Hood

High Performance HC Series kitchen exhaust hoods

The AOM HC Series range of kitchen exhaust hoods are high performance low velocity hoods fully certified to Australian Standards AS1668.2-2012 as Type 7 Proprietary Type hoods.

Based on German guideline VDI 2052 for the calculation of the hood airflow, the HC Series hoods are designed to minimize the exhaust air requirements thus decreasing the overall energy consumption of the exhaust system. The exhaust hoods are manufactured based on the specific cooking lines.

Manufactured in 304 stainless steel panels to a high quality finish, the exhaust hoods integrate well into cutting edge interiors. Alternatively, AOM offers the possibility to fully customise the look and finish of the exhaust hoods.

The HC Series hoods are supplied as different models depending on the in hood filtration equipment required:

  • The simple HCE Series model includes the AOM HS range of high performance stainless steel honeycomb grease filters that are UL1046 compliant and that are certified to act as a flame barrier.
  • The HCU Series model adds UV filtration within the exhaust hood, in order to treat exhaust emission great contamination at the course.
  • The high performance HCFO Series model integrate high efficiency electrostatic filtrer within the exhaust hood to achieve up to 98% filtration efficiencies on grease and smoke particles. In addition, ozone can be injected within the hood structure to mitigate odour emissions in order design engineered kitchen exhaust solutions for non compliant discharge points, or to minimise the nuisance risk of kitchen exhaust emissions.

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