|Year||2015 and 2013|
|Engineer||Intelle Building Services|
Argentinian Grill located in the Standford Plaza hotels, with discharges generally situated at low levels (hotel podium levels) and solid fuel appliances (Type 5 cooking) with high smoke and grease exhaust.
La Boca Argentinian Bar and Grill
Sydney NSW and Adelaide SA
Very challenging project with high smoke and high grease emissions coupled with high temperatures. Hood equipped with double pass
filtration. Optimal use of low velocity make up air to ensure that all kitchen exhaust is contained within the hood structure and ultimately filtered.
within the canopy structure.
AOM Australia has equipped two La Boca tenancies with HCF Series hoods for smoke and grease filtration.