|Engineer||Paul Taylor Air Conditioning Pty Ltd|
High grease / high heat asian type cooking (Type 6 cooking) using woks.
Spice Temple – Rockpool Group
Neil Perry’s Asian style signature restaurant recently reopened after a full kitchen exhaust refurbishment and equipped with AOM HCF Series hood for grease filtration.
The AOM HC Series hood was installed to replace an inefficient UV filtration system. The UV filtration system was not adapted to the cooking style resulting in important grease buildup in the duct works.
AOM has also supplied the Burger Project stores in exhaust and filtration equipment for the Rockpool Group.