AOM HCM Series Kitchen Exhaust Hood

High Performance Low Velocity Kitchen Exhaust Hood for Inbuilt Cold Misting and/or Hot Water Wash

 

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Product Description

Certified to Australian Standard
AOM HC series hoods have been certified to Australian Standards (AS1668.2-2012) and are designed to be the most efficient, cost effective and sustainable solutions for kitchen exhaust air collection and treatment.

Custom-made to suit the project’s needs
With a network of manufacturers covering Australia and New Zealand, AOM HCM series hoods are manufactured locally and custom-made to meet the requirements for each individual commercial cooking line.

Features
The AOM HCM hoods are mainly used for solid fuel cooking in order to intercept spark and embers at the hood level.

Hood Models
HCM Standard wall-mounted exhaust hood with cold water mist
HCM+ Standard wall-mounted exhaust hood with cold water mist and hot water wash
HCIM Standard island exhaust hood with cold water mist
HCIM+ Standard island exhaust hood with cold water mist and hot water wash